Does Vitamin D Level Affect Beta Cell Activity?

dc.contributor.authorÖztürk Özkan, Gülin
dc.date.accessioned2025-05-10T14:05:52Z
dc.date.issued2021
dc.departmentİstanbul Medeniyet Üniversitesi
dc.description.abstractObjective: The prevalence of vitamin D deficiency is ever-increasing throughout the world. Vitamin D deficiency is associated with disorders such as diabetes, insulin resistance, obesity, dyslipidemia, and hypertension. This research study was carried out to assess serum vitamin D levels of patients with type 2 diabetes, insulin resistance, obesity, and impaired fasting glucose. Method: This study was carried out on 504 patients, who were newly diagnosed and did not receive medication before, aged 18 to 80 years, and who had type 2 diabetes, insulin resistance, obesity, and impaired fasting glucose. Their fasting glucose, fasting insulin, total cholesterol, high-density lipoprotein (HDL)-cholesterol, low-density lipoproteincholesterol, triglyceride, 25(OH)D concentration, height and body weight measurements were analyzed retrospectively. Body mass index, homeostatic model assessment (HOMA) for insulin resistance and HOMA beta (B) values of the patients were calculated. Results: It was found that 89.9% of the patients with type 2 diabetes, 90.6% of the insulin resistance patients, 91.7% of the obesity patients and 94.1% of the impaired fast glucose patients had less than 30 ng/ mL of serum 25(OH)D concentration. It was seen that the serum 25(OH) D concentrations of the patients were negatively correlated with their fasting insulin concentrations and HOMA B values, and positively correlated with their HDL-cholesterol levels. Conclusion: Based on this study, vitamin D deficiency was found to be common in the patients with type 2 diabetes, insulin resistance, obesity, and impaired fasting glucose. Serum 25(OH)D concentrations were correlated with the levels of fasting insulin, HDL-cholesterol, and betacell function. Keywords: HOMA B, HOMA-IR, insulin resistance, obesity, type 2 diabetes, vitamin D
dc.identifier.doi10.4274/BMB.galenos.2021.03.038
dc.identifier.endpage406
dc.identifier.issn2547-9431
dc.identifier.issue4
dc.identifier.startpage397
dc.identifier.trdizinid506117
dc.identifier.urihttps://doi.org/10.4274/BMB.galenos.2021.03.038
dc.identifier.urihttps://search.trdizin.gov.tr/tr/yayin/detay/506117
dc.identifier.urihttps://hdl.handle.net/20.500.14730/5453
dc.identifier.volume6
dc.indekslendigikaynakTR-Dizin
dc.institutionauthorÖztürk Özkan, Gülin
dc.language.isoen
dc.relation.ispartofBağcılar Tıp Bülteni
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_TR-Dizin_20250302
dc.subjectBeslenme ve Diyetetik
dc.subjectEndokrinoloji ve Metabolizma
dc.subjectGenel ve Dahili Tıp
dc.titleDoes Vitamin D Level Affect Beta Cell Activity?
dc.typeArticle

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